Since 1994, La Piadineria has been preparing each piadina on the spot, with fresh dough, hand-rolled, express cooking and genuine ingredients. A simple gesture that encapsulates our identity.
We offer a Mediterranean, healthy and affordable meal with fast and attentive service. The dough is produced fresh every day and distributed to all restaurants, following strict quality standards. Accompanied by a constant and sustainable growth, La Piadineria is the leading Fast Casual Food company in Italy, with over 2,600 employees in continuous training, more than 70,000 customers served per day and about 50 new openings every year.